High Protein Key Lime Pudding Pot

this is A gut healthy, high protein, low sugar Key Lime Pudding Pot. Not only is it good for you but it tastes so damn good.

I used Biohm Health’s Super Greens with Probiotics (which contains 32 fruits, vegetables and herbal extracts to support your health and your tastebuds) and it honestly tastes really good - especially in no-bake desserts like this one.

Since using BIOHM’s range of products, I have noticed it working wonders on my digestion.

In a randomised placebo controlled clinical trial BIOHM Total Probiotic was shown to:

•  Reduce bloating* 

•  Reduce abdominal discomfort* 

•  Improve gut function ratings (GSRS)* 

•  Reduce mild constipation*

•  Reduce flatulence*

*In a randomized, placebo-controlled study in 60 healthy adults over 6 weeks, BIOHM FX significantly improved self-reported ratings of gut function, mild bloating and abdominal discomfort compared to placebo (P<0.05). BIOHM FX also improved other measures of gut function within the treatment group after 6 weeks.

Use code LINA20 for 20% off Biohm products

Bloomed gelatine

1 1/2 TBSP water

1 tsp gelatine powder

pudding

1 C full fat cottage cheese

Zest & juice of 1 small lime

1 scoop Biohm Super Greens

2 TBSP coconut yogurt

Crumbled graham cracker/ digestive biscuit

Flakey salt

To bloom the gelatine, add the water to a small bowl and sprinkle the gelatine powder on top, whisk with a fork and let it stand for a couple minutes while you prepare the rest of the ingredients.

Add the cottage cheese, lime zest and juice, Biohm Super Greens powder, followed by the bloomed gelatine to a high speed blender or food processor and blend until smooth.

Pour into a cup or a small jar, add a couple tablespoons of coconut yogurt on top and smooth over. crumble some graham crackers or a digestive biscuit to finish with flakey salt. Set in the fridge for 2-4 hours and enjoy!